CBFI 30 toneladas por 24h máquina automática de hielo en bloque

1. Advanced Water Treatment Workshop The quality of water determines the quality of edible ice. To ensure our ice is pure and slow-melting, CBFI provides an advanced water treatment system. Our water treatment workshop is equipped with RO water treatment systems and multiple filtration devices to meet the highest standards of edible ice. 2. Automated Ice Production Workshop Our cutting-edge ice-making system and automated production line cater to various types of edible ice, such as tube ice and cube ice. The produced ice is free from chemical additives, pure, and clear, with enhanced melt resistance and better taste. 3. Ice Cup Production Workshop Our production workshop maintains strict control over low-temperature environments to ensure product quality. Popular cup sizes include 240g per cup, with a daily output of up to 500,000 cups. Customization is welcome. Filling System Image Placeholder Dried ice cubes are transported via conveyor belts into ice hoppers. The intelligent multi-head weigher ensures precise measurement and packaging, with sensitive detection of ice cube entry to maintain consistency in output. Dispensing System The dispensing system synchronizes with the conveyor system, accurately dropping ice into cups. It ensures smooth ice flow without blockages and accommodates various ice specifications to meet diverse needs. The production line is highly integrated, with sanitary observation panels for hygiene reliability. Its modular design allows for easy daily cleaning, installation, and disassembly. Sealing System Our special heat-sealing technology ensures the cup mouth is tightly sealed, clean, and hygienic. A mechanical arm then places a direct-drinking cap, completing the ice cup production process. 4. Packaging Workshop Once the ice cups are made, they enter a highly automated packaging process, which includes automated boxing, sealing, metal detection, palletizing, and wrapping for storage. The entire operation is mechanized and intelligent. Automated Boxing, Sealing, and Metal Detection. Automated Palletizing, Pallet Distribution, Wrapping, and Storage 5. Storage Cold Room After packaging, the ice cups are transported by forklifts to the cold storage for preservation or distributed via cold chain logistics to supermarkets, convenience stores, and other locations in need of ice cups. The modular design of the cup ice production line ensures high integration and easy maintenance, whether it's cleaning, assembly, or disassembly. Product Excellence Adhering to standardized production principles, we continuously lead innovation in the edible ice industry, setting new benchmarks and heights in industry standards!

BF20000 máquina de hielo en escamas industrial puede producir hielo en escamas blanco seco y suelto un espesor de 1,5-2,2 m y un diámetro de 12-45 mm. El La máquina de hielo en escamas tiene un excelente efecto de refrigeración, tiene las características de una gran capacidad de refrigeración y una rápida fabricación de hielo, y se usa ampliamente en la restauración y los supermercados, la conservación de la pesca, el procesamiento de alimentos, el enfriamiento de concreto y otros campos. Nosotros han experimentado equipo de r & d ingenieros, suministro de tamaño especial ince máquinas fabricadas según solicitud.

El 80-ton La máquina de fabricación de hielo del tubo del sistema de amoniaco tiene una alta capacidad. CBFI Fabricación 10 toneladas a 80 toneladas de 24 horas de helado de refrigerante de amoniaco Máquina.

La máquina de hielo en tubos de amoníaco CBFI utiliza amoníaco (NH₃) como refrigerante y cuenta con tecnología de compresor Mycom para una alta eficiencia y ahorro de energía. Ideal para ampliar la producción de hielo, ofrece un diseño flexible, fácil instalación y mantenimiento, y produce hielo de alta calidad cumpliendo con los estándares ambientales. CBFI proporciona soporte y servicios globales confiables.

Introducing the CBFI® Brine Freezer, a revolutionary solution in brine rapid freezing technology. Designed for maximum efficiency and precision, this freezer uses an advanced rapid brine circulation system to quickly freeze a wide variety of products while preserving their quality and texture. Whether you're freezing fruits, vegetables, seafood, or baked goods, the CBFI® Brine  Freezer delivers exceptional performance, ensuring your products stay fresh longer and maintain their peak quality. Enhance your freezing process with the CBFI® Brine Freezer.

La forma del túnel de congelación rápida es un túnel rectangular. La cinta transportadora se puede dividir en dos tipos: tipo de cinta de placa y tipo de cinta de malla. El aire frío circula en el túnel y los alimentos se congelan rápidamente al pasar por el túnel. El dispositivo tiene una estructura simple, velocidad de congelación rápida, puede realizar una producción continua y es adecuado para el procesamiento de la línea de montaje. La comida se puede congelar en 60 minutos y la temperatura central puede llegar a ser inferior a -18 °C. Temperatura de entrada/temperatura de salida: +15°C/-18°C.